University Club - UPENN











Lunch Menu


Harrison Room Buffet Lunch
11:30am to 2:00pm (Monday through Friday)

***
The full hot and cold buffet lunch price is
$10.90 all-inclusive per person.

The light lunch option
as well as the
lunch take out, to go is
$8.00 all-inclusive per person.

Light lunch includes choice of salad or sandwich, with soup and a beverage.

Lunch take out, to go includes a salad or sandwich, with a beverage.

**



Monday, November 23

Lentil Soup
Soup of the Day

Chicken Cacciatore
Fish of the Day
Brown Rice Pilaf
Green Beans

SALAD OF THE DAY: Arugula with Tomato, Cucumber, Goat Cheese and Basil

FEATURED SANDWICH OF THE DAY
MADE FRESH TO ORDER


Full Buffet includes:
Made-to-Order Sandwiches
Salad Bar
Desserts
Beverages


Menu Subject to Change

***

Tuesday, November 24

Sweet Potato Soup with Apples
Soup of the Day

Grilled Marinated Flank Steak
Fish of the Day
Goat Cheese and Sun-Dried Tomato Mashed Potatoes
Swiss Chard

SALAD OF THE DAY: Greek Salad

FEATURED SANDWICH OF THE DAY
MADE FRESH TO ORDER


Full Buffet includes:
Made-to-Order Sandwiches
Salad Bar
Desserts
Beverages


***

Wednesday, November 25

** ALL VEGETARIAN DAY **

Hot and Sour Soup (Vegetarian)
Vegetarian Soup of the Day

General Tso's Mock Chicken (Vegetarian)
prepared with Seitan - wheat gluten (meat substitute)

Fish of the Day
Rice
Broccoli with Sesames

SALAD OF THE DAY: Sesame Noodle Salad

FEATURED SANDWICH OF THE DAY
MADE FRESH TO ORDER
Featured Sandwich will be Vegetarian

Full Buffet includes:
Made-to-Order Sandwiches ** Deli Meats will be available for sandwiches **
Salad Bar
Desserts
Beverages


Menu Subject to Change

***

Thursday and Friday, November 26 and 27

The Club will be closed for the Thanksgiving holiday
Regular hours will resume on Monday the 30th




UPENN