Harrison Room Buffet Lunch
11:30am to 2:00pm (Monday - Friday)
The full hot and cold buffet lunch price is
$11.60 all-inclusive per person.
The light lunch and lunch take out is
$8.50 all-inclusive per person.
Full Buffet includes Made-to-Order Sandwiches, Salad Bar, Desserts & Beverages
Light lunch includes choice of salad bar or made-to-order sandwich, with soup and a beverage.
Lunch take out includes a salad or sandwich, with a beverage.
***
Friday, May 18
Soup of the Day
Split Pea
Vegetarian
Entree
Sloppy Joe’s
Fries
Corn with Rosemary and Garlic Butter
Specialty Featured Item
Buttered Noodles
Monday, May 21
Soup of the Day
Chicken and Lemon with Rice
(Milk, soy, wheat)
Entree
Greek Style Meatballs (beef)
with Tomato Feta and Oregano sauce
(Wheat, soy, dairy)
Orzo Salad
(Dairy, soy)
with Cucumber/ Tomato/Mint Peppers/ Feta Dressing
Roasted Cauliflower
with Onions and Black Olives
(Soy)
Specialty Featured Item
Spaghetti with Roasted Garlic, Olive Oil and Parsley
(Wheat, soy)
Tuesday, May 22
Soup of the Day
Black Bean Soup with Cilantro Crema
Vegetarian
(Soy)
Entree
Cumin Crusted Fish
With Pico de Gallo
(Soy, eggs)
Rice and Beans
(Soy)
Corn with Zucchini and Coriander Butter
(Soy)
Specialty Featured Item
Pasta Salad
with Black Beans, Tomatoes, Cilantro, Corn, cumin Dressing
(Soy)
Wednesday, May 23
Soup of the Day
Cheddar Cauliflower
(Soy, wheat, dairy)
Entree
Chicken Parmesan
With tomato sauce
(Soy, dairy, wheat)
Mashed Potatoes
(Dairy)
Sautéed Spinach with Garlic and Olive Oil
(Soy)
Specialty Featured Item
Penne Pasta al la Vodka
(Dairy, wheat, soy)
Thursday, May 24
Soup of the Day
Creamy Carrot Soup with Tarragon
(vegetarian)
(Soy, dairy, wheat)
Entree
Balsamic Roasted Pork Loin
Cous Cous with Raisins and Almonds Scallions
(Wheat, nuts)
Green Beans Almandine
(Wheat, nuts)
Specialty Featured Item
Whole Wheat Pasta
with Mushrooms, Sun Dried Tomatoes, Spinach, Red Pepper Dressing
(Wheat, soy)
Friday, May 25
Soup of the Day
Hot and Sour Soup
Vegetarian
(Soy, wheat, eggs)
Entree
General Tso's Chicken
(Soy, wheat, eggs)
Rice
Steamed Broccoli
Specialty Featured Item
Lo Mein Noodles with Stir Fried Vegetables
(Wheat, soy, eggs)
Menu Subject to Change
*All sustainable seafood selected from best choice list from Monterey Bay Seafood Watch
 |