The Division of Business Services
University of Pennsylvania
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Penn News Today
Penn Procurement hosts 2022 Supplier Diversity Forum and Expo
This year’s event featured dozens of local and diverse suppliers and showcased the economic impact of Penn’s buying power.
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Quaker Kitchen and Penn Park feature local foods
Honoring Earth Week, Penn Dining and the Penn Food and Wellness Collaborative teamed up to create a vegetable-forward menu for Quaker Kitchen, sourcing produce from local purveyors to highlight what’s currently growing on the quarter-acre Penn Park Farm.
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A ‘reawakening’ of interest in nature
In a Q&A with Penn Today, Morris Arboretum Director Bill Cullina discusses lessons taken from the pandemic, adapting to climate change, and future research.
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A Home Cooked Meal on Campus
Quaker Kitchen, Penn's newest dining cafe, opens to rave reviews.
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A Joyous Move-in
After a year in which many students were not on campus, Residential Services was excited to get back to the business of Move-In!
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What's New in Penn Dining
Whether it's new technology to make dining more convenient, new platforms like La Plancha in Houston Market, or new ways to use swipes, Penn Dining starts the year with plenty of options to enhance the student dining experience.
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